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	<title>Comments on: Chili Con Carne Oaxaqueno</title>
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	<link>http://www.zoebowyer.co.uk/blog/2007/09/chili-con-carne-oaxaqueno/</link>
	<description>Just another WordPress weblog</description>
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		<title>By: zoe</title>
		<link>http://www.zoebowyer.co.uk/blog/2007/09/chili-con-carne-oaxaqueno/comment-page-1/#comment-532</link>
		<dc:creator>zoe</dc:creator>
		<pubDate>Mon, 17 Sep 2007 16:52:48 +0000</pubDate>
		<guid isPermaLink="false">http://www.zoebowyer.co.uk/blog/2007/09/chili-con-carne-oaxaqueno/#comment-532</guid>
		<description>Hannah - glad to hear that you are embracing the spice!</description>
		<content:encoded><![CDATA[<p>Hannah &#8211; glad to hear that you are embracing the spice!</p>
]]></content:encoded>
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		<title>By: MFG</title>
		<link>http://www.zoebowyer.co.uk/blog/2007/09/chili-con-carne-oaxaqueno/comment-page-1/#comment-530</link>
		<dc:creator>MFG</dc:creator>
		<pubDate>Mon, 17 Sep 2007 11:54:38 +0000</pubDate>
		<guid isPermaLink="false">http://www.zoebowyer.co.uk/blog/2007/09/chili-con-carne-oaxaqueno/#comment-530</guid>
		<description>It may have been hot when I was on holiday but the Cretans don&#039;t do spicy food.  Funny how I only realised I missed it when I got home.

The chard and feta pie sounds brilliant.</description>
		<content:encoded><![CDATA[<p>It may have been hot when I was on holiday but the Cretans don&#8217;t do spicy food.  Funny how I only realised I missed it when I got home.</p>
<p>The chard and feta pie sounds brilliant.</p>
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		<title>By: hannah</title>
		<link>http://www.zoebowyer.co.uk/blog/2007/09/chili-con-carne-oaxaqueno/comment-page-1/#comment-528</link>
		<dc:creator>hannah</dc:creator>
		<pubDate>Mon, 17 Sep 2007 07:38:15 +0000</pubDate>
		<guid isPermaLink="false">http://www.zoebowyer.co.uk/blog/2007/09/chili-con-carne-oaxaqueno/#comment-528</guid>
		<description>You will be pleased to hear Dave that I&#039;m going through a process of hardening myself to spice. I&#039;m liking yellow curry a lot and green curry a bit. I&#039;m having my Phad Thai spicier and I&#039;m experimenting with strange chicken dishes from the school canteen. Also I had enchiladas at the mexican restaurant a couple weeks ago. Hmmm delicious but I was kinda staring longingly at Keara&#039;s fajitas which looked amazing.</description>
		<content:encoded><![CDATA[<p>You will be pleased to hear Dave that I&#8217;m going through a process of hardening myself to spice. I&#8217;m liking yellow curry a lot and green curry a bit. I&#8217;m having my Phad Thai spicier and I&#8217;m experimenting with strange chicken dishes from the school canteen. Also I had enchiladas at the mexican restaurant a couple weeks ago. Hmmm delicious but I was kinda staring longingly at Keara&#8217;s fajitas which looked amazing.</p>
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		<title>By: zoe</title>
		<link>http://www.zoebowyer.co.uk/blog/2007/09/chili-con-carne-oaxaqueno/comment-page-1/#comment-526</link>
		<dc:creator>zoe</dc:creator>
		<pubDate>Mon, 17 Sep 2007 07:21:20 +0000</pubDate>
		<guid isPermaLink="false">http://www.zoebowyer.co.uk/blog/2007/09/chili-con-carne-oaxaqueno/#comment-526</guid>
		<description>I did, how could I forget!</description>
		<content:encoded><![CDATA[<p>I did, how could I forget!</p>
]]></content:encoded>
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		<title>By: Dave</title>
		<link>http://www.zoebowyer.co.uk/blog/2007/09/chili-con-carne-oaxaqueno/comment-page-1/#comment-525</link>
		<dc:creator>Dave</dc:creator>
		<pubDate>Sun, 16 Sep 2007 23:59:15 +0000</pubDate>
		<guid isPermaLink="false">http://www.zoebowyer.co.uk/blog/2007/09/chili-con-carne-oaxaqueno/#comment-525</guid>
		<description>We had Tacos made with Chipotle Chili, Sun Dried tomatoes, fresh tomatoes, pumpkin seeds, capsicum, garlic and a few other ingredients. You liked it a lot!! ;) D</description>
		<content:encoded><![CDATA[<p>We had Tacos made with Chipotle Chili, Sun Dried tomatoes, fresh tomatoes, pumpkin seeds, capsicum, garlic and a few other ingredients. You liked it a lot!! <img src='http://www.zoebowyer.co.uk/blog/wp-includes/images/smilies/icon_wink.gif' alt=';)' class='wp-smiley' />  D</p>
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